Showing posts with label W. Show all posts
Showing posts with label W. Show all posts

Wednesday, November 17, 2010

W is for What's In The Box??!? part 2

Other items in The Mysterious Marx Foods Box of Mystery:

~ Dried Aji Panca Chilies ~
The label says they are "mild". Being a spice wuss, I'm betting a more accurate assessment is "comparatively mild".

~ Dried Wild Porcini Mushrooms ~
Massive score!

~ Tellicherry Peppercorns ~
I did some pepper taste experiments a few years back, which is what led me to the wonderfulness that is White Pepper. I look forward to seeing how this one compares.

~ Dulse Seaweed ~
Reply hazy. Try again later.

~ Maple Sugar ~
Oh baby. This ingredient is in serious danger of not making it into recipe consideration because I may just have to eat it. I'll put it in one of those giant straws like I used to get at the roller skating rink and then ride the sugar high for the next 12 hours.

Monday, November 15, 2010

W is for What's In The Box??!?

Turns out The Mystery Box of Mysterious Iron Foodie Ingredients was on my doorstep when I got home Friday:

It was, without contest, the best smelling box I've ever opened.
Alas that there was no elk.

Ah well. All of the ingredients were dry, so it would've had to've been elk jerky, anyway. Try as I might, I just can't make myself feel too bad about a lack of elk jerky in my life.
So there we have it. The strongest scented ingredients were the vanilla bourbon beans, the smoked salt (smells like BACON!) and the fennel pollen. More on the, ahem, subtler ingredients tomorrow.

(Not to worry. In the meantime, I'll be busy formulating my evil, contest-winning plan! Er, I mean, recipe. Yeah. Mwah ha ha ha ha!)